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Fillets
Prawn
Sashimi
Crustacean
Oysters
Platters
Calamari and Octopus
Atlantic Salmon Caviar (100g)
$42.90
Details
Atlantic Salmon fillets (skin on) Sashimi grade
From
$22.00
Details
Quick Shop
Barramundi fillets
From
$20.00
Details
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Blue eye fillets
From
$15.00
Details
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Calamari Local
From
$20.00
Details
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Crayfish Tails
$25.00
Details
Flathead fillets
From
$25.00
Details
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Gift Card - South Melbourne Seafoods
From
$25.00
Details
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King George Whiting fillets
From
$30.00
Details
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King Prawns - Cooked, Large
From
$27.50
Details
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King Prawns Large Raw
From
$26.00
Details
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Kingfish fillets (sashimi grade)
From
$12.50
Details
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Local Mussels Mount Martha
$10.00
Details
Moreton Bay Bugs
$15.00
Details
Mures Fish Stock (500g)
$9.00
Details
Ocean Trout fillets
From
$9.50
Details
Quick Shop
Octopus Large - South Australia (Fresh)
From
$20.00 |
$22.00
Details
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Oysters - Tasmanian (Shucked)
$25.00
Details
Prawns Cutlets Cooked (no shell/tail on)
From
$27.50
Details
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Prawns Cutlets Raw (no shell/tail on)
From
$27.50
Details
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Rockling fillets
From
$25.00
Details
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Salmon Sashimi Block
$11.00
Details
Smoked Salmon Tasmania
From
$22.00
Details
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Snapper whole - cleaned
From
$12.00
Details
Quick Shop
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